December 10, 2024 - 01:01
The Center of Innovation and Entrepreneurship (CIE) has announced the addition of two accomplished professionals to its Advisory Board. Carina Castagna, a graduate from the class of 2021 with a Master of Public Administration in 2022, is the CEO and Co-Founder of Pesto Joe. Alongside her, Justin Ihnken, a 2014 alumnus and the CEO and Co-Founder of Enorra, will also lend his expertise to the board.
Both Castagna and Ihnken bring a wealth of experience in entrepreneurship and innovation, which will greatly benefit CIE's mission to support and mentor students pursuing entrepreneurial ventures. Their involvement is expected to enhance the educational experience for students, providing them with valuable insights and guidance as they navigate the challenges of starting their own businesses.
The CIE is committed to fostering a vibrant entrepreneurial ecosystem, and the addition of these two advisors signifies a promising step forward in achieving that goal. The community looks forward to the positive impact they will have on aspiring entrepreneurs.
